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Dried Mint | How to Dry Mint Leaves
Learn how to dry mint leaves at home without a dehydrator, and preserve the fresh herb to extend its shelf-life for long.
Prep Time
5
minutes
mins
Active Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Condiments
Cuisine:
Asian
Keyword:
dried mint, how to dry mint leaves
Yield:
4
servings
Author:
Enozia Vakil
Equipment
Air Fryer
Materials
1
bunch
fresh mint leaves
Instructions
Start by washing your bunch of mint leaves under running water or soaking them in water. You can also toss them into a salad spinner if you want to.
Once all the dirt has been removed, let them air dry. The idea is to remove all the moisture before drying.
After you air-dry them, arrange the leaves in a single layer in your Air Fryer basket.
Set your Air Fryer at its lowest temperature and add the basket in. Bake for 3-5 minutes, occasionally checking.